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White&Dry
White&Dry

White&Dry

The chain of stores «White&Dry» offers a wide range of alcoholic beverages of domestic and imported production.
47
locations
Since 2018
on the market
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Background

Need for better inventory management
Insufficient automation of processes
Need to improve responsiveness and transparency

Progress of the project

The project was successful despite some technical and organizational difficulties at the beginning. The White&Dry team demonstrated high professional training and ability to adapt to changes.

01
Training on CBT inventory management methodology

Managers were trained in the basic principles of the Theory of Constraints inventory management ideology. This included studying the company's current business processes and updating data.

02
Development and implementation of technical specifications for automatic data exchange

A technical solution for data exchange between the company's accounting system and the ABM Inventory system was agreed and implemented. After implementation, the integrity of information was checked and the history of goods movement for all stores was recorded.

03
Connection to the inventory management system and staff training

All major product categories were integrated into the ABM Inventory inventory management system. The company's managers and management received training on the reporting module, which allows them to analyze the dynamics and structure of inventory, surplus goods and product popularity.

Results of ABM Inventory implementation

The results obtained for White&Dry:

The order creation process has become fully automated.

5 %
reduced lost sales.
36 %
turnover decreased (from 87 to 64 days).
56 %
sales increased, while average inventories did not increase.

Qualitative changes:

  • Improved assortment management and distribution of goods between stores.
  • Reducing losses from ineffective inventory management.
  • Increased customer service levels through better forecasting and product availability.
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